QUALITY HACCP PRODUCTS TO HELP IMPROVE YOUR QUALITY
Choose from a wide selection of cleaning tools such as brushes and brooms, pad holders and squeegees; food handling tools such as mixing paddles and scrapers and scoops; material handling tools such as plastic shovels, forks, rakes and food hoes and handles that are used in conjunction with them. Available in a variety of colors, styles and sizes, so you are able to pick the right one for your specific needs. In today's world of cross-contamination and bacteria control issues, many companies are looking for ways to control them and the use of plastic products is a necessary and essential step in that process, especially in manufacturing environments such as food processing and service.
These tools are specifically designed to be used as an essential component of an overall Hazard Analysis and Critical Control Point (HACCP) Program. They are color coded to help recognize which tools are used in what areas, thus helping to contain the movement of contaminants around the production area. |