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Pastry & Baker’s Brushes

These Vikan Pastry Hand Brushes feature super soft bristles that will not damage the pastry when applying oil, butter and egg mixtures.

Features & Benefits of Pastry & Baker’s Brushes:

  • Helically wound stainless steel shaft.
  • Made from FDA-compliant materials.
  • Autoclavable at temperatures up to 250° F/121° C.
  • Working Temperature of -22° F/-30° C to 176° F/80° C.
7 Products
  • 555130 – UST Pastry Detail Brush – Soft
  • 555230 – 1″ Pastry Detail Brush – Soft
  • 555250 – 2″ Pastry Detail Brush – Soft
  • 555270 – 2.8″ Pastry Detail Brush – Soft
  • 4582 – Baker’s Cleaning Brush – Soft
  • 4587 – Baker’s Bench Cleaning Brush – Soft
  • 4589 – Baker’s Bench Cleaning Brush – Medium